Electric Meat Tenderizer - Heavy Duty Stainless Steel Cuber for Beef, Turkey, Chicken, Mutton, and Fish - Enhances Tenderness

Discover the efficiency of our Electric Meat Tenderizer, meticulously crafted from high-quality, food-grade stainless steel. This durable device is designed to resist corrosion, ensuring aesthetic appeal and easy maintenance. With a powerful motor, it tenderizes meat effortlessly within seconds, processing up to 200 pounds per hour to meet your daily cooking needs. The device features dual rows of rotating blades that pierce through fibrous meat, allowing for simultaneous tenderization and quick absorption of marinades and sauces. Safety is paramount, as the tenderizer includes a protective cover to prevent injuries, while the gear operates quietly within a fully enclosed system. Simply press a button, insert the meat into the feeding port, and enjoy perfectly tenderized meat with ease. Specifications: - Name: 450W Electric Meat Tenderizer - Material: 304 Stainless Steel, Rubber - Power: 450W - Color: - Tenderizer Thickness: 3mm-22mm (0.12inch-0.87inch) - Tenderizer Length: 6mm-130mm (0.24inch-5.12inch) - Product Size: 43*17*42cm (17*6.6*16.53in) - Package Size: 48*25*45cm - Net Weight: 19kg (41.8lbs) - Gross Weight: 20kg (44lbs) Package Includes: - 1 Heavy Duty Meat Cuber Tenderizer Usage Tips: 1. For best results, insert meat at a vertical angle to avoid jamming. 2. Avoid using very soft white meat to prevent crushing, as well as frozen meat or meat with bones.

• Powerful motor: Equipped with a robust 450W commercial motor for rapid and uniform meat tenderization, achieving impressive efficiency of up to 120Kg/H, which significantly cuts down on labor costs and marinating time.
• Durable stainless steel blades: Features commercial-quality stainless steel blades that ensure thorough tenderization. The carefully designed blade spacing prevents meat from adhering, ensuring seamless operation.
• Versatile meat tenderizing capabilities: Ideal for tenderizing a variety of meats, including lamb chops, loin, chicken breast, steak, fish fillet, and duck breast, with adjustable tenderizing lengths from 6-130mm and thickness from 3-22mm to enhance flavor.
• User-friendly and safe design: Engineered for simplicity with a straightforward four-step operation. Incorporates safety features such as internal drivers, a stainless steel casing, and a reverse function for added peace of mind during operation.
• Broad application range: Perfect for softening tough meats to improve flavor, suitable for use in restaurants, canteens, and home kitchens during family gatherings or parties, making it an essential kitchen accessory.